Pounded Yam and Efo Riro

Pounded Yam and Efo Riro

Smooth, elastic pounded yam served with efo riro, a rich spinach stew with assorted meats and seafood. This combination is a staple in Yoruba cuisine.

NigerianSoupWestern Nigeria (Yoruba)

Plating Techniques

Super Bowl Technique

This technique layers pounded yam and efo riro in a bowl, creating a visually appealing presentation that reveals different components as you eat.

Bowl Layers:

Current Step: Select a wide, shallow bowl with enough depth for both components.

Ingredients

  • Yam tubers
  • Spinach or pumpkin leaves
  • Palm oil
  • Assorted meats and fish
  • Crayfish
  • Peppers
  • Onions
  • Locust beans (iru)
  • Seasonings and spices

About Pounded Yam and Efo Riro

Smooth, elastic pounded yam served with efo riro, a rich spinach stew with assorted meats and seafood. This combination is a staple in Yoruba cuisine.

Origin

Western Nigeria (Yoruba)

Category

nigerian

Type

soup